| Data set information | |
| Name | Cassava |
| Synonyms | Manihot esculenta; manioc; mandioca; yuca |
| Classification |
Class name
:
Hierarchy level
No records found. |
| General comment | Cassava is a root vegetable widely consumed in many countries. It is a tuberous edible plant of the spurge family from the American tropics. It is cultivated throughout the tropical world for its tuberous roots, from which cassava flour, breads, tapioca, a laundry starch, and an alcoholic beverage are derived. It is an essential source of energy and contains nutrients, such as protein, calcium, and fiber. However, it may contain harmful compounds if consumed raw. |
| Quantitative reference | |
| Reference Flow Property | |
| LCI method | |
| Type of flow | Product flow |
| Data entry by | |
| Time stamp (last saved) | 2024-05-13T14:40:36.186202+08:00 |
| Data set format(s) | |
| Publication and ownership | |
| UUID | b7524aae-438a-4ed9-b23f-015ff51a00e1 |
| Data set version | 01.00.005 |
| Flow Property | Mean value | Minimum value | Maximum value | Uncertainty distribution type | Relative StdDev in % | Data derivation type / status | General comment |
|---|---|---|---|---|---|---|---|
| 1.0 | 0.0 | 0.0 | 0.0 % |